144 rue d'Anse - Place du Promenoir
69400 Villefranche sur Saône
Beaujolais - France
Welcome
lunch and dinner from Tuesday to Saturday
F
Dear visitors, to offer you a complete taste experience,
Our cuisine is available exclusively as a menu.
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All of our gourmet regionally inspired recipes are made with butter and/or cream.
We cannot offer an alternative for any severe lactose allergy.
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Cheeses
net price per person, service included
Offered lunch & dinner
Add a treat to your menu, to share or not!
The Chef’s Surprise “Cheese Recipe”!
This season, it's all about glazed goat's cheese, soft apricots and rosemary...
10€
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Assortment of farmhouse cheeses made from raw milk, selected by us
with advice from Loïc, cheesemaker with a “fine fox”
13€
Seasonal desserts
net price per person, service included
Offered lunch & dinner
Surprise plant-based dessert made with beetroot, lavender, almond milk and Sichuan pepper
gluten-free
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Lemon in all its forms...in meringue, gel, cream, sorbet and cappuccino!
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The Xoco dark chocolate and coffee duo in several textures, crunchy, soft and melting...
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Caramelized floating island, pink praline custard and toasted almonds
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Our ice creams and sorbets are made by our Master Artisan Ice Cream Maker “Glaces des Alpes” in Haute Savoie
